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Who thinks 'Ardennes', thinks 'gastronomic'; here we produce the finest traditional local food served with the finest wines and of course world famous Belgian beers.
During wintertime, when the hunting season is open, the Ardennes offers the delights of game; Pheasant, Venison, Hare and Wild Boar make a meal into something really special.
Of course, Ardennes' rivers are full of fish, our fresh Trout is cooked in many varied and wonderful styles.

Our chef gets excited with the variety of fresh delicacies available daily and creates tasty dishes and luxurious deserts that caress the eye and melt on the tongue.
Enjoy the finest dining in our smoke-free restaurant or enjoy a cigar and a liqueur in our tastefully appointed salon.

Sylvie Pierre, Chef Les Linaigrettes.
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